![]() ![]() ![]() Ray Pineault, president and general manager of Mohegan, said the TAO brand will increase its presence as a destination for “premium dining, entertainment and nightlife.” Its arrival comes as Mohegan and Foxwoods Resort Casino each continue to face increased competition from other gaming operators across the region, such as MGM Springfield. Led by chef Ralph Scamardella, TAO Restaurant’s coming casino location will offer Pan-Asian fare, including sea bass, lobster, tuna and duck, among other dishes. The group is working with New York-based architecture and design firm Rockwell Group to design the 300-seat TAO Restaurant at Mohegan, which will feature a sushi bar, an “Ink Lounge,” and a 16-foot Quan Yin (one of the major deities in Buddhism) statue anchoring the main dining area. ![]()
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